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Acidulant

Acidulant (10)

Sodium Citrate Properties: White crystal or crystalline powder and ease to be effloresced.Its crystal water is total lost on 150.It resolves when temperature is too high.It dissolves in water,but not ...[Read More]

2014-08-04 09:37:43

A lginic acid is a natural polysaccharide extracted from seaweed.It is made of the two types of aldehyde acids.Flaxen powder,isn't in water. Main applications Pharmaceutical industry: Main raw ...[Read More]

2014-08-04 09:37:43

CAS NO 110-17-8 Product name Fumaric acid, Trans-Butene dioic acid Molecular Formula C 4 H 4 O 4 Molecular Weight 116.07 Properties Appearance: colorless crystal . Melting point: 300~302℃ (enclosed), ...[Read More]

2014-08-04 09:37:43

English Name: Ethylene Diamine Tetraacetic Acid, EDTA CAS NO: 60-00-4 Formula: C10H16N2O8 Molecular Weight: 292.24 Physical Properties: White colorless crystalline powder, odorless and tasteless, ...[Read More]

2014-08-04 09:37:43

Chemical Name : 2,3-Dhydroxybutanedioic acid Structural Formula : Molecular formula : C 4 H 6 O 6 Molecular weight : 150.09 Character : Colorless crystals or white power, without odor, with sour taste...[Read More]

2014-08-04 09:37:43

Chemical Name : 2,3-Dhydroxybutanedioic acid Structural Formula : Molecular formula : C 4 H 6 O 6 Molecular weight : 150.09 Character : Colorless crystals or white power, without odor, with sour taste...[Read More]

2014-08-04 09:37:43

【Product Name】L-malic acid 【Chemical Name】L-hydroxy butane diacid 【CAS】97-67-6 【Chemical Molecular Formula】C 4 H 6 O 5 【Chemical Structural Formula】 【Chemical Molecular Weight】134.09 【Physical ...[Read More]

2014-08-04 09:37:43

ITEM UNIT STANDARD DATA ACTUAL DATA DESCRIPTION ---- COLOURLESS CRYSTAL COLOURLESS CRYSTAL IDENTIFICATION & SOLUBILITY ---- PASS TEST PASS TEST ORGANIC VOLATILE IMPURITIES ---- PASS TEST PASS TEST ...[Read More]

2014-08-04 09:37:43

1, Chemical Name: POTASSIUM CITRATE 2 , Usage: In food processing industry, it is used as buffer, chelating agent, stabilizer, antioxidant, emulsifier and flavoring. It can be used in dairy product , ...[Read More]

2014-08-04 09:37:43

L-(+)-Tartaric acid Chemical Name : (2R, 3R)-2,3-dihydroxy butane-1.4-dioic acid Structural Formula : Molecular formula : C 4 H 6 O 6 Molecular weight : 150.1 Description : Coloress or white ...[Read More]

2014-08-04 09:37:43

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